Oct 16, 2018
Gary Vaynerchuk is on the podcast.
We managed to catch Gary for 20 short minutes to get his thoughts on the food & drink marketing landscape in the UK.
- why digital marketing is oxygen
- using Alexa to book restaurants
- 'fair business'
- home delivery putting restaurants out of business
Oct 9, 2018
We’ve got our very first LIVE recording of the podcast this week featuring Charlotte Adams (Krispy Kreme),Sophie Barton (SOHO Coffee Co) and Romy Miller (GAIL's Bakery’s).
We chat about new product development, standing out in the crowd, food waste, delivery, the importance of your teams.
Aug 14, 2018
This week we’ve got James Mobbs giving us his thoughts on being a one-man band marketing department covering 15 sites across the UK. James tells us how it’s important to meet your chefs and GMs regularly (face-to-face!), how Ego Restaurants inspire loyalty through generosity and why email is...
Jun 19, 2018
What do Selfridges, Harrods and Drake and Morgan have in common? They’re all found on Pooja Sharma-Jones’ covetous CV.
We have a chat with Pooja this week all about her career, lessons learned from making the leap into consultancy and tips for anyone just starting out.
May 22, 2018
Marks talks to an old friend, Simon Iredale, about business in the digital age, how marketing has to be permeate through every part of your company, and how concentrating on the little things can turn around the fortunes of your business
Simon has spent 18 years in the digital world helping...